Broiler Production and Management(Dr. Aldo Amado Delos Reyes)
Initial reports on this deadly virus began circulating in 2018 causing countries like China to lose more than half of their pork industry. In the past two years, there has not been a lot of coverage in the national news, but the virus has not gone away and has made its way into the southern part of
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As the costs of feeding animals are easily the biggest ongoing expense for food animal producers, it makes perfect sense to use measurements and metrics to get the most out of this input cost. It’s also important because diet quality affects animal performance – indeed, using better-quality ing
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Managing Antimicrobial Resistance(AMR)
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